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Salumificio: Italian Cured Meat
Caseificio: Italian Cheese and Dairy
Pesce: Line Caught Italian Fish
Olive e Vedura: Olives & Anti-Pasti
Oleificio: Olive Oil
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Villanova Food  > Oleificio: Olive Oil > Oil > Olive Oil > from Azienda Agraria Del Carmine
<span style='font-family: Times New Roman;'>'Oleo de la Marche' </span>
'Oleo de la Marche'
a selection of monovariety extra virgin olive oils from Le Marche

Welcome to our new range of monovariety extra virgin olive oils from Le Marche (The Marches). There are three single variety olive oils for you to choose from; Ascolana, Frantoio and Leccino. These olive oils are named after the particular olive variety used in their production. To achieve the optimum purity expected of a single-variety extra virgin olive oil, Antonella only gathers and stores one olive type at a time and a stringent process is followed when the olives are taken to press. Ascolana, Frantoio and Leccino are unfiltered, natural olive oils with low aciditys, varying between 0.13 and 0.19% per 100g, they are also high in polyphenols


About Azienda Agraria Del Carmine
Azienda Agraria Del Carmine is a union of two Marchigiane families, who hold a strong belief that tradition and innovation should go hand in hand. Situated on the outskirts of Ancona the Azienda lives alongside the Adriatic Sea, their olive trees cover some 20 hectares with another 40 hectares of cultivated land. The centre of the Marche region tends to experience very hot summers and cold winters, with a wide daily temperature range throughout the seasons. Neighbouring the Adriatic means the Del Carmine olive trees are enriched with sea salt brought with the wind, while the surrounding hills serve to protect against northerly winds; perfect conditions for a good harvest.




Villanova Food  > Oleificio: Olive Oil > Oil > Olive Oil > from Azienda Agraria Del Carmine


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