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Villanova Food  > Caseificio > Italian Cheese & Dairy > Organic Italian Cheese & Dairy > Olettana Organic Pecorino Sardo 'Semi Stagionato'

Olettana Organic Pecorino Sardo 'Semi Stagionato' DOP
Unpasteurised ewe's milk, Sardinia, Italy

There are approximately 7 million sheep roaming the pastures of Sardinia and most of the ewe's milk is used for making pecorino. This pecorino has been matured for five months, creating a hard, piquant cheese that is highly versatile. It can be used for the table, cooking or grating.

Olettana Organic Pecorino Sardo 'Semi Stagionata' per 100gOlettana Organic Pecorino Sardo 'Semi Stagionata' per 100g
more info...
Enter weight in kg
(e.g. 1.2):


Price each    £2.25

Olettana Organic Pecorino Sardo 'Semi Stagionato' - whole (appx. 3kg)Olettana Organic Pecorino Sardo 'Semi Stagionato' - whole (appx. 3kg)
more info...

Quantity:
 

Ref: OIC020-R

Price per kilo £17.50
(You will only be charged
for the correct weight)

Please contact us for a price
Villanova Food  > Caseificio > Italian Cheese & Dairy > Organic Italian Cheese & Dairy > Olettana Organic Pecorino Sardo 'Semi Stagionato'