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Salumificio: Italian Cured Meat
Caseificio: Italian Cheese and Dairy
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Castelmagno DOP
Semi-pasteurised cow's milk. Cuneo, Italy

This unusual semi-hard cheese from the province of Cuneo has been dry-salted and matured in caves; and has a natural blue-green veining.

Castelmagno DOP - whole cheese - appx 6kgCastelmagno DOP - whole cheese - appx 6kg
more info...

Quantity:
 

Ref: ICC005-B

CATALOG SUSPENDED

Price per kilo £36.96
(You will only be charged
for the correct weight)
Maximum price each:    £220.00

Castelmagno DOP - per 100gCastelmagno DOP - per 100g
more info...
Enter weight in kg
(e.g. 1.2):



CATALOG SUSPENDED

Price per 100g    £4.40


Call us on 020 8961 8885 or email us at info@villanovafood.com